TY  - BOOK
AU  - Tamang, Jyoti Prakash
TI  - Himalayan Fermented Foods : Microbiology Nutrition And Ethnic Values
SN  - 9781420093247
U1  - 641.095496  TAM 
PY  - 2010///
CY  - London
PB  - CRC Press
KW  - (RUSA) Uttarakhand Collection; Himalaya Collection
ER  -