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Principles of Fermentation Technology

By: Stanbury, Peter F Contributor(s): Whitaker, Allan | Hall, Stephen J Material type: Text

TextLanguage: English Publication details: New York Butterworth Heinemann 2017Description: 803ISBN: 9780080999531Subject(s): Biological ScienceDDC classification: 576.162

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Current library	Call number	Status	Barcode
Doon University	576.162 STA (Browse shelf (Opens below))	Not For Loan	49625
Doon University	576.162 STA (Browse shelf (Opens below))	Available	49626
Doon University	576.162 STA (Browse shelf (Opens below))	Available	49627
Doon University	576.162 STA (Browse shelf (Opens below))	Available	49628

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